“Granita al Limone” is Sicily’s answer to summer heat
Ciao Berlin,
Granita is a treasure of the long Sicilian ice cream tradition.
The history of the granita goes back to the time of the Arab domination in Sicily.
A mixture of syrup is served in a glass or mug with a straw and spoon, stirring frequently with crushed ice.
Read more, get the recipe and wonderful music, too. 🙂
