Jicama Tortillas What’s Cooking in Gail’s Kitchen? Equal Measures: Jicama Tortillas! Jicama is another word for Mexican turnip or potato. Interesting, isn’t it? The flavor is sweet and starchy when eaten raw with a sprinkling of sea salt. Being Paleo-friendly, the jicama is popular as a low-carb, low-sugar nutritious snack. It may be available in […]
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Get more inspiration, and the recipe, here.
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Zapata Mexican Corn Salad What’s Cooking in Gail’s Kitchen? The Clean Plate Club: Zapata Mexican Corn Salad! Picnic season is upon us and salads are the star attractions. They are not only refreshing, colorful, and bursting with flavor, but look appealing in glass jars…making them incredibly portable. Choose single-size portions or larger quantities. How fun is […]
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Im Salathimmel: Auf Wolke 7 mit unserem farbenfrohen Power Herbst-Salat! #abwehrkräftestärken Get it here.
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Read more, get a lot of inspiration and a recipe!
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Roasted Rainbow Potato Salad with Melted Chèvre Dressing Find all useful information HERE
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Summertime Pasta Salad My husband surprised me with this delicious pasta salad. He added red tomato, yellow pear tomato and cucumber, all from our garden. He also added black olives, pepperoni and cheese with the pasta. Toss with a simple Italian dressing and you have a wonderful pasta salad for any occasion. […] Read […]
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Smorgasbord Blogger Daily – Tuesday 20th July 2021 – #Funnies The Story Reading Ape, #Canoes #Invitation Rebecca Budd, #Salad Dorothy New Vintage Kitchen A small selection of posts I have enjoyed in the last few days and I hope you will head over to enjoy. The first post is from The Story Reading Ape and […]
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Organic Red Lentil Pasta Salad What’s Cooking in Gail’s Kitchen? The Chow Down: Organic Red Lentil Pasta Salad! Every once in awhile it’s a good idea to serve up gluten-free meals. This one, in particular, is packed with protein and fiber, plus non-GMO red lentils. You don’t need to have allergic restrictions to appreciate its […]
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