Vanilla Laced French Toast
What’s Cooking in Gail’s Kitchen?
The Chow Down: Vanilla Laced French Toast!
Here’s a twist on ordinary French toast. If you prefer the outside to be crispy, don’t be ashamed to coat the bread with crushed cracker crumbs before dropping it into the buttered skillet. It not only seals in the flavor, but also produces a “to-die-for” custard filling. Forget soggy bread, go instead for a golden brown crunch drizzled in dark maple syrup and topped with the rich flavor of vanilla glazed pears. Have I got your attention? VANILLA LACED FRENCH TOAST Ingredients: 2 eggs 1/2 cup light cream 2 tablespoons sugar 1 tablespoon pure vanilla extract 1/4 teaspoon cinnamon 1 cup Ritz crackers, crushed* 1/4 teaspoon cinnamon 1/8…
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