Quite a Hodge Podge
Another northern dish with a funny name, this quick stew of midsummer veggies has long been a favorite when we need to sample the new produce, but don’t want to stand over the stove too long! Robbing a few new potatoes from the hills is a tradition around here. Pulling sweet baby carrots is also not to be resisted! Combine these little thefts and whatever strikes your fancy and you end up with a simple but deliciously satisfying summer dish. Out of the kitchen fast This is meant to be quick to cook with little fuss. With temperatures in the high 90s this week, and very humid, whatever gets me out of the kitchen fast is for me. Also, we…
Source: Quite a Hodge Podge
Source: https://vintagekitchen.org
